Crafted by crushing single varietal Carolea olives with locally and freshly picked basil, thyme, and mint, this oil offers a perfect balance of Mediterranean herbs and the rich intensity of extra virgin olive oil. Handpicked and cold-pressed within hours of harvest, this oil captures the essence of fresh, Mediterranean ingredients.
Ideal for enhancing grilled fish, vegetables, and meat, as well as bruschetta or croutons for soups, this Italian extra virgin olive oil adds depth and surprise to any recipe. Whether drizzled over grilled dishes, mixed into soups, or used as a finishing touch on bruschetta, this Mediterranean Herbs Extra Virgin Olive Oil is sure to elevate your culinary creations with its unique profile and vibrant flavors.