Molino Pasini Verde Pizza AVPN Flour, the ultimate choice for crafting traditional Neapolitan-style pizzas. Specially created to meet the stringent requirements of the AVPN (Associazione Verace Pizza Napoletana), this flour embodies the essence of authentic pizza-making. Milled from premium quality Italian wheat, it delivers exceptional performance and unrivaled flavor, allowing you to create pizzas that transport you straight to the streets of Naples.
Molino Pasini Verde Pizza AVPN Flour is characterized by its high protein content, perfect for achieving a chewy yet tender crust with a slight charred exterior. Its carefully balanced blend of flours guarantees optimal fermentation and excellent hydration, resulting in a dough that is easy to work with and yields exceptional results. Experience the pleasure of creating pizzas with a thin, crispy base, soft and airy texture, and an unmistakable Neapolitan flavor profile. Elevate your pizza-making prowess with Molino Pasini Verde Pizza AVPN Flour and savor the taste of true Italian tradition with every bite.