Best By Date: End of 9/2024
Introducing the Peranzana Monocultivar Olive Oil, an exquisite addition to our elegant Monovarietal Collection. Inspired by the enchanting landscapes of Provence and the clear skies of Puglia, this line captures the essence of its place of origin.
This precious extra virgin olive oil exhibits a captivating organoleptic profile. The leaf green color gracefully transitions to a golden yellow, signaling its exceptional quality. With a medium-intensity fruity aroma, notes of grass and artichoke tantalize the senses. On the palate, a well-balanced medium-intensity bitterness and spiciness unfold, accompanied by hints of leaf, almond, artichoke, vegetables, spices, and aromatic herbs. Peranzana Monocultivar Olive Oil exudes harmony and leaves a lingering impression.
Unlock the full potential of your culinary creations with this versatile oil that intensifies flavors without overpowering them. Its exceptional taste makes it an ideal companion for a myriad of dishes. Drizzle it raw on salads and bruschetta to elevate their flavors. When cooking, let its richness shine on dishes with robust flavors. From vegetable-based stews to legume soups and grilled fish, Peranzana Monocultivar Olive Oil adds a touch of authenticity and intensity to your culinary delights.