DeCarlo Pitted Leccina Olives in Extra Virgin Olive Oil are hand-selected and carefully pitted to ensure maximum flavor and convenience, then marinated in extra virgin olive oil to create a mouth-watering combination of flavors.
The flavor profile of these pitted Leccina olives is rich, savory, and slightly briny, with a delicate balance of fruity and nutty notes. They are firm and meaty in texture, yet still tender and easy to eat. The extra virgin olive oil adds a smooth and buttery richness, while enhancing the natural flavor of the olives.
These Pitted Leccina Olives in Extra Virgin Olive Oil are perfect for adding to salads, pasta dishes, pizza, or as a flavorful snack on their own. They are also great for appetizers, antipasti, or charcuterie boards.
DeCarlo is a family-owned company that has been producing high-quality olive oil and gourmet food products in Puglia, Italy, for generations. They use only the finest ingredients and traditional artisanal methods to create their delicious products, ensuring that every jar is bursting with authentic Italian flavor and quality.